Lollie Guacamole

Jump to:

Lollie Guacamole

Bruce Weems
For those that don't like Cilantro or you just want a change of pace to your Guacamole fix. This is a great alternative to classic Guacamole.
Prep Time 30 minutes
Mixing 10 minutes
Total Time 40 minutes
Course Appetizer
Cuisine Mexican
Servings 10 Servings
Calories 4 kcal

Equipment

  • Juicer
  • Chefs Knife
  • Mixing bowl
  • Salad Spinner

Ingredients
  

  • 3 Ripe Avocado Peeled, pitted, and mashed
  • 1 Each Lemon Cut in half and juiced
  • 1 Teaspoon Kosher Salt
  • ½ Cup Red Onion Diced
  • 2 Each Roma Tomatoes Diced
  • ¼ Cup Basil Fresh, rinsed, and chopped
  • 1 Pinch Cayenne Pepper To taste based on heat desired

Instructions
 

  • In a medium bowl, mash together the lemon juice and kosher salt.
  • Gently mix in tomatoes, onion, and basil.
  • Stir in Cayenne Pepper.
  • Taste mixture and add salt or Lemon juice as needed.

Nutrition

Serving: 1ServingCalories: 4kcalCarbohydrates: 1gProtein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.03gSodium: 233mgPotassium: 16mgFiber: 0.2gSugar: 0.4gVitamin A: 38IUVitamin C: 1mgCalcium: 3mgIron: 0.04mg
Keyword delicious, Fresh, Spicy, Tasty
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating